Food Service Menus and Infomation


Welcome- 2018  We are entering  another 365 days filled with adventure, fun, Food and New Friendships.  To all of our Hockinson families we are wishing you the best of times this year Stay warm, Stay dry and be Happy

Thank you as always for letting us help to nourish Hockinson's children.  


(Food Service Operations)

Office Hours: 8:00am  -  4:00pm

Phone: (360) 448--6481 

Joshua BrownSilva Director of Dining Services -Hockinson High School

Kathy Matson- Lead at Hockinson Middle School

Cheri Campbell-  Lead at Hockinson Elementary School

Non-Discrimination Statement

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA. Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at:, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; fax: (202) 690-7442; or email:

This institution is an equal opportunity provider.